Guest Post: Pumpkin Blinis
With my new cookbook well under way and keeping me very busy, I’ve lined up some fellow bloggers to do guest posts for me two Saturdays a month. My autoimmune condition is heavily fueled by stress, so in an effort to stay healthy, these friends will help relieve some of the stress and keep recipes still coming … Read more
TomatoLess Meat Sauce
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Meat Lovers Pizza
Meat Lovers Pizza Print Author: Danielle Walker – Against All Grain Recipe type: Main Dish Serves: 4 Ingredients Crust ¾ cup whole raw cashews (or 1 cup cashew flour) 3 tablespoons almond flour ¼ cup coconut flour ½ teaspoon baking soda ½ teaspoon salt dash teaspoon garlic granules 2 large eggs 2 tablespoons almond … Read more
Mixed Seafood Paella
I am notorious for being indecisive. Now you know why I frequently post “this or that” questions for you to all decide for me on Facebook so I don’t have to! After 10 years together, my husband has learned to love me despite this fault, although it used to drive him crazy. When we’re out … Read more
GIVEAWAY CLOSED: Blendtec Total Blender Giveaway ($575 value)!
This giveaway has now ended and the lucky winner is Jessica Grant. Thanks to all for participating! ~ ~ ~ ~ ~ I have a confession to make. I frequently purchase processed almond milk. It’s a confession that makes my sister-in-law cringe. She’s a student at Bauman College and is learning the ins … Read more
‘Peanut’ Butter Chocolate Chip Cookies (Nut-Free!)
I’m pretty excited to be offering a nut-free recipe to you today. It was recently brought to my attention on Facebook just how many of you are actually nut-free as well. I am forced to rely heavily on nuts as I am not only grain-free, but also mostly starch-free as well. I cannot use any … Read more
Tuna Nicoise Salad
This is my second submission for this month’s Go Ahead Honey It’s Gluten Free recipe roundup of Seasonal Salads. I wanted to share with you one sweet salad using seasonal fruit, and one savory salad featuring some of the fresh vegetables that I’ve been picking up at our local farmer’s market. June is the national … Read more
Eggs Benedict Over Savory Waffles
This recipe was originally seen as my guest post over at the Civilized Caveman a few weeks ago. I used to adore eggs benedict and would order it as a special treat every time we ate out for breakfast, but haven’t been able to enjoy it for so long. Now I can, and I think this rendition … Read more



































