Watermelon Salad with Arugula, Goat Cheese, and Candied Walnuts
I’m hosting this month’s Go Ahead Honey, It’s Gluten Free event and the theme is Seasonal Salads. After making my Watermelon Mint Lemonade last week, I knew I had to transform the lovely flavors of the juice into a salad. Watermelon is in abundance here so it was the perfect recipe to use as my … Read more




























